Who will run Singapore's hawker stalls?

Low food prices will be a bonus for scores of hawker centre operators across Asia.

The open-air food courts provide an affordable way for locals to eat out.

In Singapore, there are more than 100 spread around the island - with plans to build more.

But with young people looking for more corporate jobs, who's going to manage them?

The BBC's Ali Moore looks at one project trying to ensure that running a hawker does not become a dying profession.